Breville Sous Vide Cookbook 2021: 250 Thermal Immersion Circulator Recipes for Precision Cooking at Home

Sous vide cooking creates mouthwatering meals. By cooking food at a precise, low temperature, this wonder gadget churns out perfectly cooked meat, fish, vegetables, and more. All it takes is an immersion circulator, a pot of water, and this Breville Sous Vide Cookbook 2021 to make the magic happen.This Breville Sous Vide Cookbook 2021 tells you: The History of Sous Vide CookingThe Science behind Sous Vide CookingThe Benefits of Sous Vide CookingThe Basics of Using Breville Sous VideTips for Breville Sous VideAnd more No matter your skill level in the kitchen, this Breville Sous Vide Cookbook 2021 will help you make delectable dishes.Author: Edward MillerPublisher: Edward MillerPublished: 01/20/2021Pages: 124Format: PaperbackWeight: 0.58lbsSize: 10.00h x 8.00w x 0.26dISBN: 9781801668507This title is not returnable