Italianissimo. By Pellegrino Artusi. (1975)
$20.00
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Italianissimo. Italian cooking at its best. By Pellegrino Artusi. Trans. by Elisabeth Abbott. NY: Liveright, 1975. Heavy 8vo. Frontis., 552pp., profusely illust, 787 recipes (!), index. Dark orange cloth, in color pictorial DJ. Ex-libe, else a good reference copy.
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