Case of 12 Funghetto Mushroom Sauce - 6.3 oz

This delectable sauce is prepared with cultivated porcini mushrooms and a mixture of other mushrooms. This delectable sauce of Italian mushrooms is particularly suitable for seasoning short pasta, bruschetta, and sliced meat. A product that, thanks to the typical scent of the Porcini Mushroom, you never tire of tasting and that brings to the table the simplicity and scents of the Umbrian land. • Made by Tartufi Bianconi • Size: 6.3 oz (180 g) • Ingredients: Mushrooms (Agaricus bisporus) 66%, porcini mushrooms (Boletus edulis and relative group) 7%, corn oil, extra virgin olive oil, salt, parsley, garlic. • Product of Italy