Master Shin #62 Kitchen Knife Medium

This medium-large all-purpose kitchen knife does it all and could be used to work through the preparation of an entire recipe from chopping garlic to slicing a tough root vegetable. Details & Dimensions As an award-winning artisan and treasured cultural figure, Master Shin In-young produces superior handmade knives and farming tools in South Korea. Under his tutelage, this ancient tradition of craftsmanship is being shared and continued through new generations. Master Shin makes roughly 300+ different designs of knives and farm tools. He uses railroad tracks, repurposing the carbon steel which is rich in manganese and can be heated to a very high temperature. This steel is hardened, wear-resistant, and great for cutting. The handles are made of chestnut and slowly dried in sunlight for years so it is lightweight, strong, and rot-resistant. The steel is hammered a thousand times to reach the thin and sharp edge, which keeps sharp longer than inferior knives. Master Shin’s knives do