2017 Kagoshima Organic Japanese Puerh

Leo was on a mission to find the best tea from Kagoshima, Japan. He had traveled far and wide for this quest, so he was determined to find something special. That's when he stumbled upon a small tea farm in the area that promised organic leaves with no added chemicals or preservatives.  When he arrived at the farm, the owner warmly greeted him and welcomed him into his store. As they talked about different kinds of teas, Leo mentioned puerh - something usually associated with Chinese tea originating from Puerh city. To his surprise, however, the farmer revealed that although this type of tea cannot be called puerh due to its origin not being in Puerh town - they did actually have a fermented Japanese version! We are excited by this discovery; as far as we knew no one else had ever tried such a unique kind of tea before! The taste and smell were unlike anything else; sweet yet almost sour like red wine. It truly felt like discovering a hidden gem – something exciting and special just wa