2007 Handpicked Big Leaves Liu Bao Heicha

Aged for 18 years, this 2007 Handpicked Liu Bao Heicha is refreshingly clean and crisp, free of mustiness or heaviness. Instead, it delivers bright spice, light woodiness, and a silky, date-like sweetness, all in a surprisingly light-bodied brew that’s both easy to drink and deeply satisfying—perfect on its own or alongside a rich meal. Liu bao heicha has been a beloved dark tea from Guangxi, China, for over 1,500 years, prized in Southeast Asia for its digestive benefits and smooth character. Over time, its processing evolved to include wet-piling fermentation, similar to shou puerh, followed by bamboo basket aging, enhancing its rich, mellow flavor. The large, handpicked leaves remain beautifully intact, ensuring a balanced, smooth brew with zero bitterness, no matter how long you steep it. The flavors unfold naturally—spicy celery seed, coriander, light woodiness, and a cooling herbal finish, with a lingering sweetness that coats the throat. The silky, weightless texture makes each