Spaghetti - Extra long, organic, ancient grinm

I am one of only few vendors in the US offering this organic ancient grain pasta from Sicily. Vescera is very small family owned Pastaficio. I hand selected this pasta myself after a through tasting at the Azienda in Corleone.   Fact: Sicilian Ancient grains are lower gluten than is in most of our food in the US. The Sicilian ancient grains contain TRADITIONAL GLUTEN Strains from 2000 year old semolina varieties. Though it is not recommended for those with Celiac, it may be perfect for those with Gluten Sensitivities as it is easily digestible and has never been modified or sprayed with toxic chemicals This Spaghetti is perfect for seafood sauces, Aglio e olio, Clam sauce, Puttanesca or whatever your imagination creates. They are made with organic ancient Sicilian grains, such as: Perciasacchi/Tumminia/Russello. Their bronze drawing makes them  rough enough to retain seasonings and flavors. The slow drying makes it LOWER GLYCEMIC than commercial quick dried pasta. This specific variety