Balsamic Glazed Carrots with Goat Cheese

Roasted Green Top Carrots - Family Meal Side for up to 6 Green top carrots tossed in olive oil and tossed with thyme, salt, and pepper. Drizzled with a balsamic glaze and goat cheese. (Packaged separately.)  Comes in an oven-ready pan.  Suggested Serving: Up to 6. (1.5 lbs carrots) *Gluten Free, Nut Free. Contains Dairy. Heating Instructions: Preheat oven to 425. Remove lid, goat cheese, and balsamic glaze. Heat in oven for 10-15 minutes. If a softer carrot is desired, heat until desired tenderness. Remove from oven, drizzle balsamic glaze and top with goat cheese.