Bacon Slab, Uncured

Bacon Slab, Uncured

$18.00
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A bacon slab is pork belly before it's sliced into those familiar bacon strips. The benefit of slab bacon is that you can slice or dice it how you like: thick, ultra-thin, or somewhere in between.  This slab has been flavored with sea salt, pure Vermont maple syrup, and brown sugar. Source: Windsor, VermontQuantity: One unit is approximately 0.5 pounds of raw, frozen uncured bacon slab

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$18 (+$10)