101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes (Spiral Bound)

Unlock a whole new world of Asian dishes, right at your fingertips! Jet Tila knows a thing or two about authentic Asian cuisine. From a kid growing up in LA in a Thai and Chinese family to a prominent chef, restaurant owner and judge on Cutthroat Kitchen, he brings his years of experience and hard-earned knowledge together in this breakthrough book. Step inside Jet’s kitchen and learn the secrets to making your favorite Asian dishes taste better than takeout. Here are some of the recipes you’ll learn to master: Korean BBQ Short Ribs on Coke Jet’s Famous Drunken Noodles Miso Roasted Black Cod Panang Beef Curry Vietnamese Banh Mi Sandwich Sweet Chili Sriracha Hot Wings And if you haven’t made your own Sriracha yet, Jet’s killer recipe will change your life. All in all, you get Jet’s 101 best Asian recipes to impress your friends and family, not to mention all sorts of chef-y tips on flavor, technique, history and ingredients that will make you a better cook. Time to kick ass with your wok, Jet Tila–style! This spiral bound book would be the perfect gift for the Asian food lovers in your life. When searching for the best Asian food cookbook, 101 Asian Dishes You Need to Cook Before You Die is a great choice. The spiral bound version of 101 Asian Dishes You Need to Cook Before You Die is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for Asian food cookbooks then the spiral bound version of 101 Asian Dishes You Need to Cook Before You Die is the way to go. Product Details Publisher : ‎Page Street Publishing; Illustrated edition (June 27, 2017)Language : EnglishSpiral Bound : ‎192 pagesISBN-10 : 1624143822ISBN-13 : ‎978-1624143823Item Weight : 1.22 poundsDimensions : 8 x 3.35 x 9 inches