SHRIMP CAKES WITH LEMON AIOLI & SPINACH
$49.00
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Serves 4, 20-30 Minute Meal, Low Carb, Gluten-Free, Dairy-Free Tender, gluten-free cakes with briny shrimp, diced bell pepper, celery, and spices, pan-fried and served on a bed of baby spinach with creamy lemon aioli on the side.IN THE BOX:: Shrimp, Lemon, Red Bell Pepper, Celery, Scallion, Parsley, Spinach, Shrimp Cake Spice Blend, Lemon Aioli PANTRY:: Egg, Dijon Mustard, Ghee or Neutral OilContains: Nuts (Almond Flour), Egg
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