Anchovy Stuffed Olives by Espinaler
$7.95
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Manzanilla Fina olive pitted and stuffed with anchovy paste make a great addition to a "Sea-cuterie" board. Great served with a dash of Espinaler Sauce 12oz can Ingredients: green olives, anchovy paste, salt, monosodium glutamate, and sodium ribonucleotides, citric acid, ascorbic acid Imported from Spain
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