Cast Iron Skillet

Reminiscent of the best vintage American cast iron, these versatile skillets are handcrafted in the United States using traditional green sand casting techniques for a smooth surface and lightweight feel. From oven to stovetop or campfire, these naturally non-stick pans are ideal for braising, simmering, baking, and serving.  No. 6 skillets weigh 3 pounds, with an 8 ⅜-inch top diameter and a 7-inch cooking surface. No. 8 skillets weigh 4.5 pounds, with a 10 ¼-inch top diameter and an 8 ¾-inch cooking surface. No. 10 skillets weigh 6 pounds, with a 11 ⅝-inch top diameter and a 9 ¾-inch cooking surface.