Wild Rosemary Olive Oil

ROSEMARY OLIVE OIL Our Rosemary Olive Oil is produced by co-pressing fresh, healthy Chemlali olives with organically grown Rosemary. The end result is an extremely complex, aromatic and versatile fused olive oil. Perfect for any application involving poultry, pork, lamb, beef, wild game or sautéed/roasted/grilled vegetables. Rosemary Olive Oil pairs extremely well with our Sicilian Lemon, Oregano and Grapefruit White barrel aged Italian balsamics. Also combines perfectly with any fruity dark barrel aged Italian balsamic, especially our Pomegranate and Black Cherry balsamics. SUGGESTED OLIVE OIL & BALSAMIC COMBINATIONS 18 year-aged traditional balsamic, 12 year-aged balsamic, Black Cherry balsamic, Fig balsamic, Red Apple balsamic, Strawberry balsamic, & Raspberry balsamic, Oregano balsamic, Sicilian Lemon balsamic, Violet balsamic, and Pomegranate balsamic vinegars. SUGGESTED PROTEINS Pork, Poultry, Wild Game, Lamb, Waterfowl, Fish, Seafood