Oregon Grape Tincture

Scientifically known as Mahonia aquifolium, Oregon Grape is an evergreen flowering shrub belonging to the family Berberidaceae. It is native to North America and can grow up to 2 meters high under suitable conditions.  Parts Used: RootResponsibly farmed organicCountry of Origin: USA Benefits and Uses: Skin health Digestive system Liver health Inflammation Tonic Active Ingredients:: Berberine Berbamine Aporphine Traditional Use: Oregon Grape has been traditionally used to treat various skin-related health conditions and to promote digestive health. In addition, Oregon Grape seed is believed to possess tonic properties. Modern Use: Within the last few years, a variety of studies have shown the health benefits of Oregon Grape, including a curative effect on skin health. It is conventionally used to maintain a healthy digestive system as well as a healthy liver. Fun Fact The Oregon grape is not related to the true grape but is an entirely different plant.   *  These statement