Fazer Oululainen Sourdough Crispbread

Oululainen has baked genuine and original Finnish rye crispbread (also known as Hapankorppu) since 1955. The strong rye taste and crunchiness are firm favorites amongst Finns. Rye crispbreads make the ideal healthy snack with a spread or the topping of your choice. They’re simply addictive! Baked in Lahti, Finland. Ingredients: whole grain RYE flour, RYE bran, yeast, iodized salt. MAY CONTAIN WHEAT, BARLEY AND OAT. 100 % of the grain used in baking is wholegrain rye. Product of Finland.