A Taste of Spring - 8 Cards

The motifs on the cards: Rhubarb TrifleLemon pieGreen Asparagus with Parma HamNettle SoupSpinach PieSteamed MusselsSpring Salad with Shrimps and Smoked Salmon'Danish Caviar' with Blinis Lumpfish Row (Danish Caviar) with Blinis The fine illustrations are designed by Peter Nielsen, author, artist, graphic designer and subject teacher at Design Seminar in Højer 1997-2002. He has had a studio at Ærø from 2003. His main emphasis is on visual and illustrative, which is seen in biological textbooks, instructional manuals and for decorations. The cards are printed on European Swan-labeled company and are made from environmentally certified FSC paper.The envelopes are made of eco-friendly eucalyptus paper.