Born To Hula Ghost of Ancho

Hot Sauce Basics: Heat Level: Extreme Best Uses: Burgers, BBQ Meats, Chili, Pulled Pork, Wings From: New York Born to Hula Ghost of Ancho (5oz): This sauce has a sweet, smokey heat that's not for the weak! Smoked Bhut Jolokia peppers ("ghost peppers"), one of the hottest peppers in the world, make a ghostly heat that's packed with flavor! This sauce will definitely creep up on you! Ingredients: Distilled Vinegar, Red Bell Pepper, Red Habanero Pepper Mash (Red Habanero Peppers, Salt), Ancho Chile Pepper (Ancho Chile Pepper, Water, Salt), OrangeHabanero Pepper Mash (Orange Habanero Peppers, Salt), Garlic, Smoked Ghost Chile Powder, Onion Powder, Lime Juice, Cumin