Tenderizer | Ross | Model # TC700 | 230 Volts

Located at SAM PhoenixCall Jim for more information @ 602-907-5336 ROSS TENDERIZER PROCESSOR BENEFITS: Tenderizing Blades Sever Sinew, Connective Tissue & Muscle Fiber. Enabling Rapid Marinade.  Absorption and Reduced Tumble TimesUniform Thickness Increases Cook Yields & Broadens Plate Coverage KEY FEATURES:Reduce product thickness by as much as 70% in a single pass.Closed belt is ideal for small products like chicken tenders - tenderizing cuts themembrane reducing curling when the product is fried.Blade design/pattern provides increased tenderness in “Woody Breast” by as much as20% over non-tenderized product.Place in-line with deboning to process up to 80 butterfly breasts per minute.