Fishwife x Fly By Jing Smoked Salmon

Fishwife partnered with FlyByJing to bring you their first limited-edition product, smoked salmon with Sichuan chili crisp. Smoked in small batches over a mix of beech, maple and birch woods, this hand-packed salmon is canned by a fifth generation family-run cannery on the central coast of Washington. Get it while it's hot! 3.2 ounces Brined in extra-virgin olive oil, natural sea salt, organic garlic salt and brown sugar—and of course, Fly By Jing’s Sichuan Chili Crisp, the first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu. Salmon sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A.P. certification 100% traceable on the blockchain from egg to tin Raised without antibiotics or chemicals Ingredients: Atlantic Salmon (Fish), Natural Sea Salt, Brown Sugar, Natural Smoke (Maple, Birch, Beech), Non-GMO Rapeseed oil, Non-GMO Soybean oil, Dried Chili Pepper, Fermented Black Bean, Garlic, Sesa