Mrs. Anderson's Baking Half Sheet Pan – 13" x 18"

Mrs. Anderson's Heavyweight Half-Sheet Biscuit Pan, also called a Bun Pan, is a commercial-grade baking pan that's specially sized and designed for bread making and cake baking. Mrs. Anderson's Heavyweight Half Sheet Biscuit Pan for baking rolls, breads, cakes, cookies, pastries, and cooking sweet and savory dishes Heavyweight 19-gauge aluminum; NSF; reinforced beaded rim keeps it from warping; heat safe (to 480-degrees Fahrenheit); will outlast thousands of uses Transfers heat evenly to cook food perfectly; non-porous surface for better kitchen safety; great for chilling Mrs. Anderson's Heavyweight Half Sheet Biscuit Pan for baking rolls, breads, cakes, cookies, pastries, and cooking sweet and savory dishes Specially sized to fit standard half-sheet baking sheets; reinforced beaded rim keeps it from warping to outlast thousands of uses Great for baking, chilling, and freezing; wash with sponge and mild soap; do not use scrapers or brushes, cut in the pan, or place in the dishwash