2020 Gasparda 'Scheriöl' Rosato

Region: Piemonte < Italy Grapes: Freisa Vineyard/Cellar Stats: Biodynamic farming; marl and white limestone soils; direct press after a few hours on the skins then aged in fiberglass; no filtering or clarification; no additions of any kind, including So2; zero-zero; 41 cases; 12% ABV Winemaker: Roberto SalvaneschiThe Salvaneschi family has been making wine for 3 generations, but itwasn’t until 2010 that they decided to produce their own label andactually sell it.  In 2013, Patritzia and Pietro Salvaneschi purchasedthe Cascina Gasparda farmhouse and its 7 hectares of vineyards, whichthey run with the help of their sons Roberto and Mauro.  They also setup a farmstay that can accommodate 20 people with a family philosophyof eating and preparing what they grow - “zero food (and wine) miles”. For the family,  everything starts with respect, health, and rhythmsof the natural environment as well as the respect and health of thosewho will walk through their vineyards and are nourished from