
8'' German High Carbon Steel Japanese Chef Knife
Color: 8 Inch Chef's Knife Features: 【Multi-functional Chef Knife】RITSU Chef Knife, which is made of premium X50Cr15MoV German High Carbon Stainless Steel, the carbon content is about 0.45%-0.55%, high carbon content makes the blade with high hardness and ability of resists rust ,stain and corrosion. This chefs knife can be used for your daily kitchen tasks of chopping, slicing, dicing and mincing of all kinds of meat, vegetables, fruits, bread and also cuts meat off bones, brings you an efficient cutting experience. 【Ultra Sharp Edge】This japanese chef knife blade is painstakingly honed by professional craftsmen, after vacuum heat-treatment and nitrogen cryogenic tempering, makes our kitchen knives with 55±2 Rockwell Hardness (HRC), perfect edge retention and durability, ensure the blade edge to long lasting sharpness. Every blade edge is carefully polished to 12° that can makes the blade sturdy and sharp enough to get the job done efficiently. 【Ergonomic Handle Design】Our chef knife