Colombian Sierra Nevada Magdalena Finca Agroberlin Organic Fresh 100% Arabica Coffee Beans

Fresh Roasted Each Morning & Shipped in the Afternoon...simply the best! Cupping Notes: Fruity, cherry, subtle dark chocolate nuances with a sweet, round body, soft acidity and a deep, sweet, caramel finish. A wonderful favorite among our staff and terrific both hot and cold! Good balance, not an aggressive cup. Outstanding fragrance and finish. Smooth aftertaste, very nice. SOIL TYPE: Coffee pulp & manure compost REGION: Magdalena VARIETIES: Typica, Caturra, Castillo; Excelso bean; COFFEE PROCESSING: Wet and dry milled DRYING: Patio dried. ALTITUDE: 1,300 - 1,700 meters HARVEST: October - January PEAK AVAILABILITY: December - April Various coffee certifications, and a favorite among bird friendly advocates Agroberlin Farm is a single estate located on the southwest slope of the Sierra Nevada de Santa Marta mountain, a UNESCO world heritage site that possesses some of the richest biodiversity in South America. The farm has been under management since 1998 and obtained its org