5 lbs. Ethiopian Yirgacheffe Misty Valley Natural Processed Grade 3 Fresh Unroasted 100% Arabica Coffee Beans

This is a bold, single origin coffee: chocolate with a caramel texture, heavy fruits and a sweet nuance. A NEW COFFEE OFFERING THAT RIVALS THE NATURAL PROCESSED COFFEES FROM BALI! Cupping Notes - Blueberry, Chocolate, Strawberry, Floral, Clean, Consistent, Balanced, Bright lemony sweetness. The cup finishes with lingering, pleasant mouthfeel. In the cup, the Misty Valley truly delivers. A perfumed floral aroma leads into a crisp and complex fruit basket flavor. Milky body provides the backbone for the fruit and aromatics, creating a harmonious balance. Sweet, richly complex with honeysuckle, watermelon, strawberry, hints of pungent sandalwood and roasted cacao nib in aroma. Region: Yirgacheffe, Gedio; Growing Altitude: 1750-1950 masl; Arabica Variety: Heirloom varieties; Harvest Period: August through November; Milling Process: Natural; Aroma: Floral; Flavor: Blueberry, strawberry, milk chocolate; Body: Milky body, incredible balance. The washed coffees of Yirgacheffe have long been