Cooking with Spices

How do I cook with spices? It's the number one question we receive in the shop. Spices are the number one way to change your cooking. This class will help you understand when to choose ground or whole spices. You'll walk away with the how and why of toasting and blooming spices.Anne will guide you through an interactive spice blending activity that ends in a delicious snack. A humble pot of lentil soup will be transformed with 1 ingredient. It's a culinary transformation in 60 minutes. On the Menu:Crispy Chickpeas with Customized BlendsRed Lentil Soup with Aleppo Chile OilBrowned Butter & Cardamom Banana Bread Learn more about what you can expect at Red Stick Spice cooking classes here.Purchasing this Cooking Class as a gift? Download this printable Cooking Class Certificate and enter all of the delicious details for your gift recipient. This class is for participants 13 and up. Teenagers must be accompanied by an adult; both the teenager and accompanying adult must purchase a cla