Pork Blood
Was $21.00
SAVE 50%
$10.50
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Pork blood is used in stews and sauces around the world. The Vietnamese put it in Bun Bo Hue (a very popular soup), the Spanish use it in Morcilla and the French use it in Boudin Noir!
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Price History
$15
$21
(+$6)
$21
$10.50
(-$10.50)