Spicy Peach Barbeque Boucan Sauce - Captain Rodney's Private Reserve
$19.99
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Spicy Peach Barbeque Boucan Sauce - Captain Rodney's Private Reserve, 17 ounces. Centuries ago, in the Caribbean, pirates developed a way of preserving wild boar for their long sea voyages, seasoning the meat with wines and spices, while slowly cooking over allspice wood. The result was a delicious meat they called Boucan. These pirates became known as boucan-neers, or as we know them, the buccaneers.
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