Cilantro Lime Baked Pork Rinds

The savory crunch and a squeeze of lime will have you thinking it’s summer all year long. Small Batch Recipe No. 72 is packed full of fresh citrus notes paired with a savory chicharrones crunch. Use 'em as a scoop for guacamole or as a topper on your favorite taco. Dip on! These rinds are made from antibiotic-free meat. 3.6-ounce bags, 7 servings per bag! Details 3.6-ounce bags As low as $0.61/serving 7 servings per bag Made from antibiotic-free meat Keto and low-carb diet-friendly 10g of protein per serving <1g total carbohydrate per serving 0g trans fat Gluten-free 30% less sodium than traditional pork rinds Ingredients Pork Rinds, Sunflower Oil, Salt, Tapioca Starch, Sugar, Citric Acid, Lime Powder, Spices, and Natural Flavors. Nutrition Information