KA-ME, Organic Brown Rice Noodles, Vermicelli, 8.8 oz (250 g)
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KA-ME, Organic Brown Rice Noodles, Vermicelli, 8.8 oz (250 g)

$12.00
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Description Allergen Safe - Peanuts, Wheat, Soy, Dairy, Eggs, Fish, Shellfish, Tree Nuts Enjoy an Authentic Asian Meal in Minutes! USDA Organic Non GMO Project Verified Gluten Free Vegan Kosher Pareve Certified Organic by ACT The Key to Asian Made Easy™ Ka-me Organic Rice Noodles, premium quality, grown and harvested on an organic farm in Thailand and naturally gluten free. It is a traditional ingredient, versatile in many Thai and Southeast Asian recipes and perfect served hot or cold added to stir-fries, soups and salads. Suggested use Directions: Soak noodles in 5 quarts of hot water (not boiling) for 10-12 minutes, stir occasionally to keep noodles from sticking. Drain. Add noodles to skillet, toss often. Cook for 2-3 minutes. Note: Cooking instructions are intended to achieve a firm noodle texture. Other ingredients Organic brown rice. Disclaimer

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