
Early Fuyu Asian Persimmon
$52.00
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Early Fuyu Asian Persimmon (Diospyros kaki) is an early-ripening variety, a reliable producer in our Pacific Northwest climate. Early Fuyu Asian Persimmon fruit is sweet and flavorful and can be eaten when firm or allowed to soften when it becomes even sweeter. Almost identical to the Sweet Fuyu except for ripening time.
Show More
Show Less