Baldwin Apple Tree

Baldwin Apple (Malus domestica 'Baldwin')Baldwin Apple (Malus domestica 'Baldwin') is a historic American heirloom known for its crisp texture, sweet-tart flavor, and excellent storage qualities. Originating in Massachusetts in the 1700s, it became one of the most widely grown apples in the northeastern United States. Ideal for fresh eating, baking, and cider production, Baldwin remains a favorite in heritage orchards and among apple enthusiasts.Distinctive FeaturesThis variety produces medium to large apples with bright red skin and firm, juicy flesh. The flavor is rich and well-balanced, making it suitable for a range of culinary uses. Baldwin trees are vigorous and productive, forming a strong, upright structure that benefits from annual pruning. The fruit ripens in mid to late fall and stores well for several months under proper conditions.Growing Conditions Sun Exposure: Full sun Soil: Prefers well-drained loamy soil with good fertility Water: Moderate; consistent moisture duri