Kapuso Tapioca (SAGO) 12oz (340g)

Kapuso Tapioca (Sago) – 12 oz (340g) Perfectly Chewy Pearls for Classic Filipino Desserts & Drinks Kapuso Tapioca (Sago) brings authentic, chewy goodness to your favorite Filipino treats. These small, translucent pearls are made from tapioca starch, delivering a delightful texture that enhances both refreshing beverages and indulgent desserts. Easy to prepare and versatile, Kapuso Tapioca (Sago) is a must-have ingredient for creating authentic Filipino drinks like sago’t gulaman and desserts like taho or halo-halo. Typical Use Kapuso Tapioca (Sago) is best known for its role in traditional Filipino refreshments such as sago’t gulaman, a sweet and refreshing drink made with brown sugar syrup and gelatin. Simply boil the tapioca pearls, rinse, and add them to your favorite cold beverages or desserts. Other Uses Halo-Halo Topping: Add cooked sago to this famous shaved ice dessert for extra chewiness. Taho Companion: Enjoy with warm silken tofu and arnibal (sweet syrup) for a clas