Plantain Chips

Our all natural plantain chips are a tropical alternative to potato chips. Made with select green plantains, a fruit similar in texture to the banana, these crunchy, savory plantain chips are fried in 100% non-hydrogenated vegetable oil and trans fat free. Lightly salted and perfect for dipping, you'll love them with our organic, chunky salsa or crumble them up as a crust for Paleo-friendly, grain-free chicken strips. What’s in it: green plantain, certified RSPO sustainable palm oil and salt. What’s not in it: preservatives and trans fat. It’s all good: This product is non-GMO, gluten-free and kosher. Made in Ecuador. Full Ingredients+- Plantain, non-hydrogenated vegetable oil, salt. Nutritional facts+- Servings: 5, Serving size: 1 oz (28g about 15 chips). Amount per serving: Calories 160, Total Fat 10g (10% DV), Sat. Fat 4g (20% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 30mg (1% DV), Total Carbohydrate 17g (6% DV), Dietary Fiber 1g (4% DV), Total Sugars 0g, Includes 0