SANC Premium Soy Sauce - Naturally Fermented & Aged

SANC Premium Soy Sauce  Looking to cut back on salt without sacrificing flavor? SANC Premium Low Sodium Soy Sauce has you covered. This all-purpose soy sauce lets you enjoy the rich umami taste you love with significantly less sodium. It’s a naturally brewed, fermented and aged for over 6+ months to develop deep flavor. The result is a fun, flavor-packed twist on traditional soy sauce that’s as delicious as it is healthy. Get ready to elevate your cooking with a soy sauce that doesn’t skimp on taste. SANC 90% Less Salt Per Gram Offering a healthier option without compromising on rich flavor. Enjoy More, Worry Less A guilt-free way to enhance meals—low in sodium, high in satisfaction. Perfect Flavor Balance Balance of salty, zesty, savory, sweet, and tangy flavors. A Symphony of Five Tastes Each drop blends essential flavors for a bold taste experience. Classical Music Fermentation Ferments with Mozart, helping the process and deepening the flavor. Flavor That Sings A scie