Atomic Coffee Black Velvet

Smooth as a witch’s cape, and potent as her magic. Black Velvet is a dark roast we developed specifically to hone in on the sugar-browning flavors created through maillard reactions during the roasting process. The result is a coffee that sips dreamy and smooth on your palate. If you want a dark roast that still has a sweet side, this nod to our Salem roots will cast its spell on you! --- 12 oz REGION: Honduras, Guatemala TASTE NOTES: burnt sugar, graham cracker, malted milk balls ROAST LEVEL: dark --- Atomic was born in 1996 when two brothers, both professional cyclists at the time, set out to answer the question "how hard can it really be to run a cafe?". The first Atomic Cafe opened on Cabot Street in Beverly later that year.That simple question has lead us down a flowy single-track we've been riding for over two decades now. In the early 2000's we began roasting coffee to create a point of difference for ourselves. At the time, Atomic Cafe was established, but we were becoming frus