Organic High Altitude Coffee (Decaf Whole Bean)

Unlike many decaf coffees that use methylene chloride in their decaffeination process, Peak Performance decaf coffee is decaffeinated by Swiss Water Process Decaffeinated Coffee, Inc. using a water-only process. Our Coffee is Fair Trade, Low Acid, USDA Certified Organic, Single Origin, and grown at High Altitude. If We Could Make This Coffee Any Healthier We Would! Also Comes With Free Special Report Called "How To Make The Healthiest Cup Of Coffee" Healthy Coffee Rule #1) Always Go Organic. Why? Because conventional coffee is one of the most heavily treated crops. One of the many health risks with these is that they can act as "xenoestrogens" in your body causing unwanted effects for both men and women. Healthy Coffee Rule #2) Coffee Grown At High Altitude Is Better. Why? Because the higher the altitude the coffee is grown at, the denser the bean. You may have heard the term "Strictly Hard Bean" (SHB) which denotes an especially dense, high-altitude coffee. This Peak Performanc