Thai Green Curry with Chicken and Vegetables

Takeout vibes. AIP attitude.Tender chicken and vibrant veggies swimming in a creamy coconut green curry that’s just the right amount of bold—without the soy, grains, or sugar crash. It’s warming, satisfying, and entirely weeknight-worthy. Made for: curry lovers, label readers, and anyone who wants flavor without compromise. Ingredients:coconut milk, chicken thigh, carrot, bok choy, radish, yellow onion, fresh ginger, cilantro, coconut oil, thai green curry paste, basil Nutrition Facts:Serving Size: 11.5 ozCal: 424.5 | Fat (g): 29.7 | Saturated Fat (g): 17.1 | Trans Fat (g): 0.2Cholesterol (mg): 117.0 | Sodium (mg): 228.1 | Sodium %DV: 9.9%Carbs (g): 10.4 | Fiber (g): 2.4 | Sugar (g): 5.1 | Protein (g): 33.0 | Added Sugar (g): 0.0