Wild Gulf Whites (XL, shell-off) by the pound

Product Description Product Form Upon Delivery: raw, peeled and de-veined Size: Large (16/20 shrimp per pound) Species: Litopenaeus setiferus, Gulf White Shrimp Temperature History: IQF, once-frozen, thawed at 38 F at our facility at the Port of Seattle Taste: sweet, plump, minerally Texture: meaty, firm, slightly dry, and dense Origin: Western Central Atlantic and the portions of the Gulf of Mexico Catch Method: Trap and Trawl Availability: year-round Sustainability Rating: Good Alternative - Monterey Bay Aquarium Seafood Watch (Western Central Atlantic Ocean and parts of the Gulf of Mexico) Recommended Preparation: Sauté, Boil, Steam, Poach, Grill, Broil, Sear Pack Size: by the pound Nutritional Info (serving size 1/2 pound)  Calories 206, Fat 1.5g, Cholesterol 210mg, Sodium 650mg, Carbohydrates 0g, Fiber, 0g, Sugars 0g, Protein 41g, Calcium 255mg, Iron 1.2mg, Vitamin B12 1mcg, Potassium 935mg, Vitamin A  38mcg, Vitamin D 0 UI, Omega 3's ~ 80mg Gulf Prawns, as to whic