500 Savoy Cabbage Seeds - Heirloom Non-GMO Cabbage Seeds

500 Savoy Cabbage Seeds - Heirloom Non-GMO Cabbage Seeds

$4.99
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Savoy cabbage is a flavorful and crinkled leaf variety that is ideal for cooking. Its origins can be traced back to medieval Italy, where it was cultivated in the Savoy region of the Alps. This distinctive cabbage is an essential ingredient in traditional Italian minestrone.To grow Savoy cabbage, start by planting seeds indoors 8-12 weeks before the last spring frost, placing them 1/2 inch deep and 2 inches apart in rich soil. For the first crop, plant seedlings 4 weeks before the last expected frost and space them 12-18 inches apart in rows 3-4 feet apart. For a fall crop, direct sow or transplant seedlings in midsummer. When planting, consider companion planting with aromatic herbs or potatoes and avoid planting with tomatoes or pole beans. The plants should be covered during hard frosts, mulched around to regulate soil temperature, and kept evenly moist to prevent splitting.Harvest Savoy cabbage when the heads feel firm and reach a good size. For the freshest taste, use them within

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