Kalamata Olives

Dive into the Depths of Flavor with Kalamata Olives At Olive This Olive That, we're obsessed with bringing the world's most exquisite ingredients to your kitchen. Today, we're shining a spotlight on the legendary Kalamata olive, a true taste of Greece waiting to be unleashed on your palate. A Heritage Steeped in Flavor: Hailing from the sun-drenched shores of Kalamata, Greece, these aren't your average olives. Kalamata olives boast a prestigious Protected Designation of Origin (PDO) status in Europe. This means only olives grown and cured in the specific regions of Messinia and Laconia in Greece can truly claim the Kalamata name. These regions offer the perfect combination of climate and soil, imbuing these olives with a unique depth of flavor unavailable anywhere else. A Symphony of Savory Delights: Kalamata olives are hand-picked at peak ripeness, resulting in a robust flavor profile unlike any other olive. The first bite explodes with a complex interplay of savory richness. Think in