Filotea Egg Linguine
$10.85
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Filotea Linguine egg pasta is all the rage among the foodies we know. This egg pasta is delicate and makes a delicious side dish. Using an ancient recipe from Marche, Filotea pasta is made from the best eggs and flour (including durum wheat semolina).Linguine - flat and narrow stranded pasta– traditionally served with seafood or pesto. Also wonderful with a lemon or lemon cream sauce. Please enjoy “al dente”. Please don’t overcook.
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$8.76
(-$0.01)
$8.52
(-$0.24)
$10.85
(+$2.33)