Cake Baking 2: The Layer Cake - Jul 29th | 2:00 PM - 6:00 PM

Cake Baking 2: The Layer Cake - Jul 29th | 2:00 PM - 6:00 PM

$250.00
{{option.name}}: {{selected_options[option.position]}}
{{value_obj.value}}

Jul 29th | 2:00 PM - 6:00 PM $250 (Supplies Included) The Layer Cake Easily the most important showpiece for avid decorators, the classic layer cake provides a grand stage for a cake decorator’s most imaginative creations! In the second of five Cake Baking Essentials Certificate classes, brought to you by NY Cake Academy’s Baking & Pastry Fundamentals, you’ll uncover the secrets to achieving a layer cake that “stacks up” in taste and structure. Learn the steps to frame cake in frosting, which contributes to good cake engineering—balancing the physical limits of each component while maintaining its integrity. Guided by our expert instructors, you’ll master the hi-ratio mixing method to create fat-based cakes as well as techniques for cake assembly and piping. Learn to work with high-temperature sugar, flavor buttercream, and make an Italian Meringue buttercream all before putting your new skills to the test with a Glazed Marble Pound Cake and a layered Hi-Ratio Buttermilk Cake with

Show More Show Less