FRENCH SILK PIE

FRENCH SILK PIE CASHEW BUTTER DESSERT WITH A PIE CRUST PEANUT BUTTER: - CHOCOLATE CREME CASHEW BUTTER TOPPED WITH A WHIPPED CREME FROSTING, PIE CRUST PEANUT BUTTER, & CHOCOLATE CRISPEARLS Ingredients: Layer 1- Chocolate Crispearls: Semi-sweet chocolate 84.0% (unsweetened chocolate; sugar; cocoa butter; milkfat; soy lecithin; natural vanilla flavor ) ; crisped cereals (wheat flour, sugar, wheat malt flour, starch (wheat), sodium bicarbonate (raising agent), salt, cocoa butter, natural vanilla flavor); glucose syrup; sugar; confectioner's glaze (arabic gum) Layer 2- Whipped Cream Frosting: Palm Shortening, Powdered Sugar, Heavy Crea Powder, Milk Powder, Natural & Artificial Flavors, Salt Layer 3- Chocolate Creme Cashew Butter: Cashews (Dry Roasted), Palm Shortening (Sustainably Sourced), Milk Chocolate Chips (Sugar, Chocolate, Skim Milk, Cocoa Butter, Milk Fat, Lecithin, Natural Flavor), Heavy Cream Powder, Cocoa Powder, Natural & Artificial Flavors Layer 4- Pie Crust