Organic Peru Medium Roast Coffee

Organic Peru Medium Roast Coffee Our roast that is made specifically for our medium roast lovers, this coffee is sweet and fruit forward with notes of orange, caramel and spice. 14 oz. or 5 lb. option available Certified USDA Organic and Fair Trade Single origin coffee ethically-sourced from Lima Fair Trade Coffee Farm Region: San Ignacio, Cajamarca, Peru Process: Fully washed and sun dried How we do things: We roast every Wednesday morning in Minneapolis, so you can know you're getting fresh roasted coffee.  A slight difference between the grocery store whose beans have been oxidizing for weeks, if not months, by the time they make it to your kitchen table. For those wanting the best coffee experience we always recommend buying whole bean coffee and grinding at home. We want you to have the freshest coffee experience. Pre-ground coffee increases oxidation and begins to lose its flavors, aromas, and sugars within 20-30 minutes. Whole bean coffee stays fresh and flavorful for 3 weeks