Murray 1/2 Beef
$2,025.00
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1/2 Beef (~220 lbs .) Hung 2 weeks minimum. What's in Your 1/2 of Beef?!📦 20% Primary Cuts: Ribeye, NY Steak, Tenderloin, Top Sirloin📦 30% Secondary Cuts: Flank Steak, Roasts, and more📦 50% Ground Beef – Perfect for everyday meals⏳ Wait Time: Orders typically take 1-2 months to fulfill. But may be ready sooner. Secure yours now! * Photo Credit: www.beefitswhatsfordinner.com
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$2,025
(+$75.07)