77% Drinking Chocolate: 4lb

"Original Recipe" Ecuadorian Perfect for both hot and cold café drinks, Mindo’s Ecuadorian Drinking Chocolate is a creamy, intensely flavorful blend crafted from single-origin, organic Nacional cocoa beans, ethically sourced from the shade-grown plantations of Ecuador. This 77% dark chocolate delivers a rich cocoa taste with subtle sweetness, making it an exceptional choice for those who appreciate less sugar and more authentic chocolate flavor. Handcrafted in Dexter, Michigan, this ceremonial-grade heirloom cacao offers deep chocolate notes that are perfect for elevating any beverage. Available in 71g/2.5oz, 255g/9oz, and 454g/1lb jars, this versatile drinking chocolate is easy to prepare—simply whisk 3 heaping tablespoons into 10oz of your favorite milk (or water) heated to 160 degrees, and enjoy a full-bodied, café-quality experience at home. Recognized with a 4-Star Award by the International Chocolate Salon for its exceptional taste, this chocolate connects you to Ecuador's ri