American Wheat Beer Recipe Kit

Like their German cousins, American wheat beers feature large proportions of malted wheat in the grain bill and are naturally a bit cloudy in appearance. Unlike the German Hefeweizen, though, American wheat beers have a bit more hop character and are fermented with a milder-tasting yeast, resulting in a more clean, neutral finish. With a spicy noble hop aroma and tart finish, it's a spritzy, refreshing crowd-pleaser. If you enjoyed Boundary Waters Wheat, you'll love this kit!   Looking for the All Grain Version?