Kimchi Sea Salt

  Spice Up Your Life With Kimchi All natural, small-batch kimchi (the quintessential Korean condiment) is carefully dehydrated and ground to a fine powder, before being mixed with our sustainably sourced Pacific Ocean sea salt. The result: a wonderfully versatile salt and seasoning that's going to become an indispensable go-to in your kitchen. Toss the Tajín© and instead, sprinkle this all-natural seasoning on fruits, or use as a finishing accent on an Asian-style salad. Even better, use in place of traditional kimchi and enjoy all the flavor without the mess or sogginess: - Jazz up your morning routine by sprinkling on eggs;- Add heat and flavor to an after-school grilled cheese sandwich;- Win the next potluck or dinner party with deviled eggs accented with a dusting of Kimchi sea salt;- Transform taco night by mixing some kimchi seasoning into the beef mixture or pico de gallo;- Layer depths of flavor into all types of rice - bowls, stirfries, whatever - with a little shake of