Wrought Iron over High-Carbon Chef w/Hawaiian Koa

  This Wrought Iron Clad Chef knife is made from a unique blend of High-Carbon steel jacketed with grainy wrought. The fusion, folding, and lamination of these three types of steel create a lean, durable blade with a 9" cutting edge. The handle is hand-crafted from stunning Hawaiian Koa, making it a must-have for any kitchen.   If you'd like to add a leather sheath we can custom make one for this knife.  You can that here.    Note: We think the patina is beautiful, unique and like a snowflake no two are alike. It’s a sign of a well-used, well-loved knife. The blade will develop a natural patina and darken with use, and it may also stain if acidic food residue is not promptly removed.   Details Steel: High Carbon Wrought Iron, 1095, 15n20 Overall Length: 380mm Height: 55mm Weight: 181g  Cutting Edge: 252mm Spine Thickness: 2.59mm at handle and taper to point Handle Material: Hawaiian Koa